Columbus, OhioJack Ruby’s is as impressive of a steakhouse as you will find anywhere. From the moment you walk in you see a wall of awards from national organizations for service and food quality. The decor is unique with a feel of a 1950s New York club mixed with renaissance style furniture. The service is sublime with the table side steak showcase as well as a pasta dish made table side. The cuts are elite and the side dishes extraordinary.
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AuthorBrandon Adams is an Entrepreneur who travels around the country visiting with clients at the finest steakhouses this country has to offer. He has no background in the culinary arts. He is just a good ole' red blooded meat loving American man. Archives
October 2020
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